Why Meat & Seafood Products Need Colour Support?
Colour plays a big role in how people judge the freshness and quality of meat and seafood. When a product looks pale, dull, or uneven, customers often see it as old or less appealing, even if the taste and texture are perfectly fine. That’s where colour support makes a difference.
During processing, freezing, or cooking, meat and seafood naturally lose their original colour. For example, red meat can turn brown, prawns may look washed out, and fish fillets can appear grey after freezing. Synthetic food grade colours help restore these natural tones, making products look fresh, consistent, and appetising.
Colour also helps to create trust. Consumers expect tuna to be red, prawns to have a pink shine, and fried seafood to have a golden finish. By using stable and safe food colours, manufacturers can meet those expectations, improve shelf appeal, and keep products looking as good as they taste.
Where Colours Are Used in Meat & Seafood Applications?
Synthetic food grade colours are widely used across meat and seafood processing to make products look appealing, natural, and consistent. In raw meat products like sausages, burgers, and mince, colour helps maintain a fresh, red tone that buyers expect on the shelf. In cured and processed meats such as salami, ham, and hot dogs, it ensures uniformity so every batch looks the same, no matter when it’s made.
Seafood too benefits from colour support. Prawns, shrimps, and crab often need a boost to bring out that natural pink or red shade after cooking. Fish fillets and canned tuna use colour to avoid looking pale or grey. Even ready-to-eat or frozen seafood products rely on stable colours to look fresh and appetising throughout storage and distribution.
The right synthetic food grade colours, producers can solve common issues like fading, uneven colouring, and loss of natural tones. This not only improves shelf appeal but also strengthens customer confidence in the product’s quality.
Supported Synthetic Food Colors in Meat & Seafood Products
Distinct Hues, Authentic Flavor
Water Soluble Colors for Meat & Seafood
Allura Red
Allura Red delivers vibrant red tones to processed meat products, frozen patties, and seasoned protein-based foods.
Pure dye content (corrected sample): minimum 85%
Water-insoluble matter: maximum 0.20%
Amaranth
Amaranth provides deep crimson hues to seafood preparations, cured fish, and protein-rich animal-derived food products.
Pure dye content (corrected sample): minimum 87%
Water-insoluble matter: maximum 0.20%
Brown HT
Brown HT imparts warm brown tones to Meat & Seafood Products such as grilled sausages, marinated fish, and seafood curries, ensuring stability in cooked and frozen foods.
Pure dye content (corrected sample): minimum 70%
Water-insoluble matter: maximum 0.20%
Carmoisine
Carmoisine provides vibrant red shades to Meat & Seafood Products like cured meats, tuna flakes, and seasoned seafood blends, delivering uniform and long lasting appeal.
Pure dye content (corrected sample): minimum 87%
Water-insoluble matter: maximum 0.20%
Black PN
Black PN creates rich dark shades in meat and fish products, enhancing marinades, sausages, and seafood-based meals.
Pure dye content (corrected sample): minimum 80%
Water-insoluble matter: maximum 0.20%
Green S
Green S imparts bright green tones to marine food products, seasoned poultry dishes, and processed animal protein meals.
Pure dye content (corrected sample): minimum 80%
Water-insoluble matter: maximum 0.20%
Tartrazine
Tartrazine delivers bright yellow hues to Meat & Seafood Products, including seafood seasoning powders, fish marinades, and meat snacks, adding consistency and visual brightness.
Pure dye content (corrected sample): minimum 80%
Water-insoluble matter: maximum 0.20%
Quinoline Yellow WS
Quinoline Yellow WS creates lemon yellow shades in Meat & Seafood Products, suitable for sauces, spice rubs, and seafood coatings, offering excellent solubility and clarity.
Pure dye content (corrected sample): minimum 70%
Water-insoluble matter: maximum 0.20%
Ponceau 4R
Ponceau 4R offers strong red tones for meat preparations, seafood soups, and protein foods with visual consistency.
Pure dye content (corrected sample): minimum 85%
Water-insoluble matter: maximum 0.20%
Sunset Yellow
Sunset Yellow lends warm golden shades to aquatic protein products, cured meats, and seafood-based ready meals.
Pure dye content (corrected sample): minimum 87%
Water-insoluble matter: maximum 0.20%
Lake Colors for Meat & Seafood
Carmoisine Lake
Carmoisine Lake adds stable red tones to meat and poultry products, canned seafood, and protein-based preparations.
Allura Red Lake
Allura Red Lake ensures vibrant red stability in animal-derived food products, sausages, and seafood marinades.
Amaranth Lake
Amaranth Lake imparts deep reddish hues to Meat & Seafood Products, including smoked meats, fish patties, and dried seafood mixes, providing durability in dry and frozen foods.
Black PN Lake
Black PN Lake provides rich black tones in Meat & Seafood Products such as squid ink substitutes, seafood seasonings, and meat marinades, enhancing visual depth and contrast.
Tartrazine Lake
Tartrazine Lake provides bright yellow hues to non-vegetarian foods, seafood snacks, and processed protein meals.
Brown HT Lake
Tartrazine Lake provides bright yellow hues to non-vegetarian foods, seafood snacks, and processed protein meals.
Sunset Yellow Lake
Sunset Yellow Lake offers bright orange yellow hues to Meat & Seafood Products like instant seafood soup bases, frozen meat snacks, and fish sauces, ensuring vivid appearance.
Green - S Lake
Green S Lake imparts lively green tones to Meat & Seafood Products, used in herb based seafood coatings, spice blends, and seasoned meats for a fresh natural look.
Ponceau 4R Lake
Ponceau 4R Lake creates consistent red tones for protein-based products, meat sauces, and seafood applications.
Quinoline Yellow WS Lake
Quinoline Yellow WS Lake brings vivid yellow tones to seafood products, poultry dishes, and protein-rich food mixes.
Frequently Asked Questions
Fresh meat and seafood can lose their natural colour during processing, cooking, or storage. Synthetic food colours help bring back that appealing red, pink, or golden tone, making the product look fresh and consistent on the shelf.
Yes, all synthetic food colours we supply are food grade and comply with international food safety regulations. They’re widely used across global markets in processed meats, seafood, and ready-to-eat meals.
They’re used in raw meat like sausages, mince, and burgers to maintain a fresh red tone. In seafood, they’re added to prawns, crab sticks, tuna, and frozen products to prevent dull or grey shades. Processed meats like ham, salami, and hot dogs also rely on colours for consistency.
Our MOQ starts from 100 kg per colour, depending on the specific shade and type you choose.
Absolutely. We offer a 50gm trial pack so you can run small-scale tests in your product formulations before committing to bulk supply.
Yes, synthetic food grade colours are designed to withstand heat, light, and cold storage. This means your products maintain a fresh, appetising look throughout their shelf life.
Yes, our team helps with shade selection, dosage levels, and matching the right colour to your product type. You’ll get both technical and commercial support to ensure smooth use.
Yes, you can mix different shades in one bulk order, depending on your requirements. This makes it easy to test and expand your product range.
We proudly supply
Global Markets We Serve
- Argentina
- Australia
- Bangladesh
- Benin
- Bolivia
- Brazil
- Burundi
- Cambodia
- Cameroon
- Canada
- Central America
- Chile
- China
- Colombia
- Costa Rica
- Denmark
- Ecuador
- Egypt
- Ethiopia
- Finland
- France
- Gabon
- Germany
- Ghana
- Greece
- Guatemala
- Indonesia
- Italy
- Japan
- Kazakhstan
- Kenya
- Lebanon
- Lesotho
- Malawi
- Malaysia
- Mexico
- Morocco
- Myanmar
- Namibia
- Netherlands
- Nigeria
- North Macedonia
- Paraguay
- Peru
- Philippines
- Poland
- Portugal
- Russia
- Sierra Leone
- Singapore
- South Africa
- South Arabia
- South Sudan
- South Korea
- Spain
- Sri Lanka
- Sweden
- Switzerland
- Taiwan
- Tanzania
- Thailand
- Togo
- Turkey
- United Arab Emirates
- Uganda
- United Kingdom
- United States
- Uzbekistan
- Venezuela
- Vietnam
- Yemen
Our Experts Are Here to Guide You
Need Help Choosing the Right Ingredients?
Talk to our team to find high-quality, industry-specific color solutions tailored to your requirements.